Central Kitchen Production Staff (Hot Kitchen Cook) - Mapan Group

Join Mapan Group, a leading name in Indonesia’s food industry, and take your culinary career to the next level! We are seeking a skilled and passionate Central Kitchen Production Staff (Hot Kitchen Cook) to be part of our dynamic team in Waru, Jawa Timur. As a Central Kitchen Production Staff, you will be at the heart of our operations, ensuring that every dish that leaves our kitchen meets the highest standards of quality and taste. With a strong focus on efficiency and precision, you will work closely with our team to prepare and cook a wide variety of dishes for our restaurants and catering services.

At Mapan Group, we pride ourselves on our commitment to excellence and innovation. Our state-of-the-art kitchen is equipped with the latest tools and technologies, including modern cooking equipment and food safety systems. You will have the opportunity to work in a fast-paced environment, where your skills and creativity are highly valued. This role offers a dynamic and rewarding career path, with opportunities for growth and development within our growing organization.

If you are a passionate chef with a proven track record in hot kitchen cooking, we invite you to join us and be part of our culinary success story. Come and be a part of Mapan Group, where your talent and dedication will be recognized and rewarded.

📋 Tanggung Jawab Pekerjaan

• Prepare and cook a variety of dishes according to recipes and standards.
• Ensure food safety and quality control in the kitchen.
• Work efficiently in a fast-paced environment, meeting production targets.
• Maintain a clean and organized kitchen, following health and safety guidelines.
• Assist in inventory management and food cost control.
• Collaborate with the kitchen team to ensure smooth operations and high-quality food preparation.
• Adhere to food handling and hygiene standards to prevent foodborne illnesses.
• Stay updated with culinary trends and techniques to continuously improve food quality and presentation.

🎓 Kualifikasi & Syarat

• Minimum 2 years of experience in hot kitchen cooking or similar roles.
• Proven track record in food preparation and cooking.
• Strong knowledge of food safety and hygiene practices.
• Ability to work well under pressure and meet tight deadlines.
• Good communication and teamwork skills.
• Familiarity with kitchen equipment and tools, including grills, ovens, and fryers.
• Ability to learn and adapt to new recipes and cooking techniques.
• Willingness to work flexible hours, including weekends and holidays.

🛠️ Keahlian

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